Dietary Oxalate and Immune Cell Function
Study Description
“Dietary Oxalate and Immune Cell Function”
The purpose of this study is to evaluate mitochondrial function in white blood cells and platelets from healthy individuals following dietary oxalate intake.
Location
Methods
No pharmaceutical medication involved
Patients and healthy individuals accepted
Dietary Supplement - Breakfast
a prepared meal consisting of pastry and 2 cooked egg whites
Dietary Supplement - Spinach smoothie
a prepared blended spinach smoothie, consisting of banana, avocado, orange juice, and spinach
Dietary Supplement - Kale smoothie
prepared blended kale smoothie, consisting of banana, avocado, orange juice, and kale
Dietary Supplement - Blended smoothie
a prepared blended smoothie, consisting of banana, avocado, and orange juice
Dietary Supplement - V spinach smoothie
a prepared blended spinach smoothie, consisting of banana, avocado, orange juice, and a varying amount (low, medium, high) of spinach
Dietary Supplement - Sodium oxalate drink
a prepared sodium oxalate drink
Additional Information
Official Study Title
Dietary Oxalate and Immune Cell Function
Clinical Trial ID
NCT03877276
ParticipAid ID
bW6vna
