“Gut-level Antiinflammatory Activities of Green Tea in Metabolic Syndrome”
This study evaluates dietary green tea extract to improve gut health and inflammation in persons with metabolic syndrome and healthy adults. Participants will complete two phases of intervention in random order in which they will consume green tea extract or placebo for one month and then switch to the opposite treatment for an additional month.
Dietary Supplement - Green Tea Extract
A gummy confection with catechin-rich green tea extract (1 g/d)
Dietary Supplement - Placebo
A matched gummy confection formulated without green tea extract
Gut-level Antiinflammatory Activities of Green Tea in Metabolic Syndrome